Sweet Potato Hashbrowns O’Brien

Recipes posted a year ago: Elk Stew Chicken with Cherry Sauce Spiced Pork Roast Here's a simple and tasty breakfast side - perfect for Sunday mornings.  Prep time is next to nothing, and then you can get the rest of breakfast all ready while these are roasting in the oven. Gather Up: 2 medium/large sweet … Continue reading Sweet Potato Hashbrowns O’Brien

Mark’s Primal Hot Cereal

Recipes posted a year ago: Apples with Coconut Butter and Almonds Applesauce Shepherd's Pie If you are not familiar with Mark Sisson, then check out his site at Mark's Daily Apple.  The site is an excellent resource for health information and recipes.  This recipe came from one of Mark's cookbooks, Primal Blueprint, Quick and Easy … Continue reading Mark’s Primal Hot Cereal

Pickles

Recipes posted a year ago: Kale Chips Wine and Herb-Grilled Salmon Za'atar Grilled Pork Loin I got this wonderful pickle recipe from my friend Jen over at Inspiration Plantation and she was very kind to let me share it.   I got the cucumbers from her as well.  I love getting eggs, chicken, and pork from this … Continue reading Pickles

Onion Rings

Onion Rings Recipe Type: Side Dishes, Appetizer Author: Purely Primal Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 6+ Ingredients 2 large onions, sliced into rings 3/4 + cup of coconut oil 2 + cups almond flour 2 eggs 2 tbsp Old Bay 1 tsp salt 1 tsp black pepper … Continue reading Onion Rings

Cashew “Cheesecake”

Recipes posted a year ago: Tomatillo and Avocado Soup Cheesecake is by far my favorite dessert. My friend, Dana, told me about this recipe.  I have to admit that I was a bit skeptical, but I gave it a try.  I absolutely was not disappointed.  It was fabulous! If you are a looking for a … Continue reading Cashew “Cheesecake”

Molasses Vinaigrette

Recipes posted a year ago: Blackberry Nut Clusters Salmon with Blueberry Sauce There is a local restaurant called Lapellah's that has great food. They get their veggies from the same farm, April Joy Farm, where we get our CSA.  Lapellah's recently emailed out a recipe for this great vinaigrette that they recently retired from their menu.  Here … Continue reading Molasses Vinaigrette

Peach Salsa

Recipes posted a year ago: Merlot Braised Short Ribs Sesame Orange Pork Loin Cucumber and Tomato Salad Peaches are in season!  I made this peach salsa from this link and doubled the recipe.  I love the idea of "Home-Ec" and going back to the basics.  I recently met Diane Sanfilippo who wrote the wonderful book "Practical … Continue reading Peach Salsa

Cherry Tart

Recipes posted a year ago: Bengali Roasted Chicken Tropical Lime Chile Brined Pork Chops Margarita Pork Chops I'm a huge fan of cherry pie! But alas, it seems the season for cherries is very short around here and generally they grow a lot better about 80 miles east from us.  On our way home from vacation this … Continue reading Cherry Tart

Roasted Baby Leeks

Recipes posted a year ago: Grilled Onions and Tomatoes Rustic Raspberry Tart Lemon Basil Round Steaks This recipe is my new favorite side.  We used baby leeks, but you can use regular size too.  They have a similar taste to green onions.  Leeks add great flavor to your meat when chopped up and used in … Continue reading Roasted Baby Leeks

Blueberry Lemon Muffins

Recipes posted a year ago: Salt and Pepper Cube Steaks Fava Bean Hummus Tapenade Pork Chops There is a wonderful new book being released tomorrow called "Practical Paleo" by Diane Sanfilippo.  I was lucky enough to get a copy of this book pre-release date.  Not only does Diane offer some delicious recipes that are super easy, … Continue reading Blueberry Lemon Muffins