Make your own naturally fermented sauerkraut - it's easy and healthy!
Recipes from a year ago: Orange Coriander Chicken Thighs Fennel Citrus Shrimp I honestly have no idea what caused me to think about making cabbage rolls the other night for dinner - except maybe the fact we had an extra head of cabbage and some ground pork in the refrigerator that needed to be used up. … Continue reading Pork Cabbage Rolls
Recipes posted a year ago: Pumpkin Pie Jalapeno Ginger Prawns and Scallops Maple Bourbon Heirloom Squash This recipe was made up on a whim as I couldn't decide how to mix it all together or if I should make a casserole or a stew. I ended up just throwing in a bunch of ingredients and … Continue reading Cabbage and Sausage Hash
Recipes posted a year ago: Chocolate Coconut Bars Almond Herb Fried Chicken Some of my favorite side dishes are guacamole (who needs chips? Just eat it with a spoon!) and creamy coleslaw. So the idea of combining the two together didn't seem like too much of a stretch to me. The lime in the guacamole … Continue reading Guacamole Coleslaw
Recipes posted one year ago: Jerk Chicken Skewers Creamy Carrot and Sweet Onion Soup Meatloaf Here is a great "comfort food" recipe. I have never actually made a Shepherd's Pie before and was giving myself a big pat on the back as it turned out incredible and even got a huge thumbs up from the … Continue reading Shepherd’s Pie
The weather is finally supposed to be really nice this weekend here in the PNW, which means that everyone will be outside trying to get lots of Vitamin D built up in the next few days. And while grilling is a favorite way to prepare a meal when the weather gets nice, it can sometimes … Continue reading Sesame Chicken Salad