Ginger Port Cranberry Jelly

Posts from a year ago: Garlic Rosemary Steaks Making Stock Here is another recipe from our own Thanksgiving feast this past week.  It has a good balance of sweet and tart, and is very easy to make ahead of time.  By itself, it can be used as a simple small dessert, or it can be … Continue reading Ginger Port Cranberry Jelly

Malaysian Chicken Soup

This recipe started out inspired by a dish called laksa that comes from Malaysia and Indonesia.  Traditional laksa is a spicy noodle soup, of which there are numerous local incantations involving either curry or tamarind for flavor, and a greatly varied list of ingredients such as tempe, boiled eggs, poached fish, rice noodles, bean sprouts, and shrimp … Continue reading Malaysian Chicken Soup